Mississippi Recipes for Success

MRS#	Recipe Name	MRS Category
4530	Cheesy Breadstick with Chili	Soups (4500s)
7085	Fried Rice	Grains (7000s)
1100.2	Beef Stroganoff over Rice (w/BC)- Merchants	Beef (1000s)
1100	Beef Stroganoff over Rice- Briggs	Beef (1000s)
1100.2	Beef Stroganoff over Rice (w/BC)- Briggs	Beef (1000s)
1100	Beef Stroganoff over Rice- Merchants	Beef (1000s)
5935	Yam Patties (Frozen)	Vegetables (5500s)
5955	Tomatoes and Carrots with Dip	Vegetables (5500s)
5950	Tomatoes with Dip (Fresh)	Vegetables (5500s)
5915	Sweet Potato Casserole (Canned)	Vegetables (5500s)
5925.1	Sweet Potato Fries (Baked) - USDA Foods	Vegetables (5500s)
5925	Sweet Potato Fries (Baked)	Vegetables (5500s)
5880	Steamed Carrots (Frozen)	Vegetables (5500s)
5945	Salsa	Vegetables (5500s)
5945.1	Salsa - USDA Foods	Vegetables (5500s)
5875	Lemon-Glazed Carrots (Frozen)	Vegetables (5500s)
5865	Glazed Carrots (Frozen)	Vegetables (5500s)
5870	Italian Sliced Carrots (Canned)	Vegetables (5500s)
5850	Baby Carrots with Dressing (Fresh)	Vegetables (5500s)
5890	Carrots and Red Peppers with Dip	Vegetables (5500s)
5845	Baby Carrots (Fresh)	Vegetables (5500s)
5855	Carrot Raisin Salad	Vegetables (5500s)
5860	Carrot Soufflé (Canned)	Vegetables (5500s)
5905	Baked Sweet Potatoes with Apples	Vegetables (5500s)
5510	Tex-Mex Beans (Canned)	Vegetables (5500s)

Click on the meal component category icon below to see all recipes that meet that requirement.