Source: MRS 2020
MRS: 1607 — Breakfast Grains (1600s)

Strawberry Cereal Bar

Meal Component Contribution:
1 oz. eq. whole grain
Number of Portions: 100  Size of Portion: 1 bar
Recipe HACCP Process: #1 - No cook
Whole Grains
  •  Whole Grains

INGREDIENT
MEASURE (FOR 100 SERVINGS)
Cereal Bar, Strawberry, WGR, #2105
100  cereal bar(s)
DIRECTIONS

1.

Place on line for service.

2.

Portion1 bar per serving. Each portion provides 1 oz. eq. whole grain.  Each portion provides 1 oz. eq. whole grain. Cereal bars are credited as a whole grain for breakfast.  When menued at lunch, cereal bars are credited as a whole grain based dessert. 

Nutrients Per Serving
Calories
160
Carbohydrates
29.00 g
Dietary Fiber
3.00 g
Protein
2.00 g
Sodium
150.00 mg
Total Fat
4.00 g
Sat. Fat
0.50 g
Trans Fat
0.00 g