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Source: MRS 2021
MRS: 7140 — Grains (7000s)
Rolls (2 oz. eq.) (Purchased)(WGR)
Meal Component Contribution:
2 oz. eq. whole grains
Number of Portions: 100 Size of Portion: 1 roll
Recipe HACCP Process: #2 - Same day service
2 oz. eq. whole grains
Number of Portions: 100 Size of Portion: 1 roll
Recipe HACCP Process: #2 - Same day service
- Whole Grains
INGREDIENT | MEASURE (FOR 100 SERVINGS) |
|---|---|
Roll, Whole Wheat, Frozen, 2 oz. eq., #1220 | 100 rolls |
Pan Release Spray, Vegetable Oil, #2514 | 20 second spray |
DIRECTIONS
1. | Spray each sheet pan with pan release spray or line it with parchment paper. |
2. | Pan 60 (6 x 10) rolls on each sheet pan. |
3. | Bake the rolls according to package or case directions. |
4. | Portion 1 roll per serving. Each portion provides 2 oz. eq. whole grains. |
Nutrients Per Serving
Calories
150
Carbohydrates
27.00 g
Dietary Fiber
3.00 g
Protein
5.00 g
Sodium
230.00 mg
Total Fat
2.00 g
Sat. Fat
0.00 g
Trans Fat
0.00 g