Raisins-USDA Foods (Dried)

Meal Component Contribution:
½ cup fruit
Number of Portions: 100 Size of Portion: 1 package
Recipe HACCP Process: #1 - No cook

Fruits

INGREDIENT	MEASURE (FOR 100 SERVINGS)
Raisins, Seedless, Dark, #2416	100 small boxes

DIRECTIONS

1.	Place the Rice Krispies cereal bowls on the line for service.
2.	Portion one 1 1/3-ounce box of raisins for serving. Each serving provides ½ cup fruit

Production Notes

Use USDA Fooda products when available.

Purchasing Guide

Refer to the USDA FNS Food Buying Guide for School Meal Programs and/or the item's product formulation statement for quantities to purchase if the recipe is altered.

Miscellaneous Notes

If changes are made in ingredients, check the crediting information and re-calculate the nutrition analysis.

Nutrients Per Serving

Calories

113

Carbohydrates

29.82 g

Dietary Fiber

1.39 g

Protein

1.16 g

Sodium

4.00 mg

Total Fat

0.17 g

Sat. Fat

0.02 g

Trans Fat

0.00 g