MEASURE (FOR 80 SERVINGS)
Water, Municipal, Mississippi
1 1/2 cup(s)
Mix, Brownie, WGR #2020
REVIEW INSTRUCTIONS AND INGREDIENTS ON BROWNIE PACKAGE. FOLLOW DIRECTIONS ON PACKAGE IF THEY ARE DIFFERENT FROM THE ONES IN THIS RECIPE.
Greast and flour 26" x 18" x 1" sheet pan.
Pour total water into mixer bowl and add brownie mix.
Using a paddle, blend 1 minute on low speed of mixer.
Scrape batter off of bowl and paddle.
Spread batter evenly in greased pan.
Cut pan 8 x 10 (80 servings per pan). Keep covered when possible.
Portion one piece per serving. Each portion provides ¼ oz. eq. enriched grain dessert.
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