Source: MRS 2019
MRS: 1601 — Breakfast Grains (1600s)

Biscuit (1 oz. eq.) (WGR)

Meal Component Contribution:
1 oz. eq. enriched grain
Number of Portions: 100  Size of Portion: 1 biscuit
Recipe HACCP Process: #2 - Same day service
Whole Grains
  •  Whole Grains

INGREDIENT
MEASURE (FOR 100 SERVINGS)
Biscuit, Enriched, 1 oz. eq., #1234
100  biscuits-1 grain
DIRECTIONS

1.

Prepare biscuits according to package or case directions.

2.

Place on line for service.

3.

Portion 1 biscuit per serving. Each biscuit provides 1 oz. eq. enriched grain.

CCP:  Hold and maintain product at a minimum temperature of 135 degrees F. Check temperature every 30 minutes.  Discard any leftovers.

Nutrients Per Serving
Calories
110
Carbohydrates
14.00 g
Dietary Fiber
2.00 g
Protein
2.00 g
Sodium
240.00 mg
Total Fat
5.00 g
Sat. Fat
3.00 g
Trans Fat
0.00 g