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Variety of Breakfast Breads-NOT SMART SNACK
2 oz. eq. whole grain
Number of Portions: 100 Size of Portion: 1 slice
Recipe HACCP Process: #1 - No cook
- Whole Grains
INGREDIENT | MEASURE (FOR 100 SERVINGS) |
|---|---|
Bread Slice, Lemon, WGR, NOT SMART SNACK COMPLIANT, #1247 | 25 slices |
Bread Slice, Blueberry, WGR, NOT SMART SNACK COMPLIANT, #1245 | 25 slices |
Bread Slice, Pumpkin, WGR, NOT SMART SNACK COMPLIANT #1246 | 25 slices |
Bread Slice, Banana, WGR, NOT SMART SNACK COMPLIANT, #1248 | 25 slices |
DIRECTIONS
1. | Thaw the bread slices according to the directions on the package and/or case. If desired, the bread slices can be warmed from a thawed state according to directions on the package and/or case. |
2. | Place a variety of breakfast bread slices on the line for service. |
3. | Portion one bread slice per serving. Each portion provides 2 oz. eq. whole grain. |
Production Notes
-Refer to the USDA FNS Food Buying Guide for School Meal Programs and/or the item's product formulation statement for quantities to purchase if the recipe is altered.
- If changes are made in ingredients, check the crediting information and re-calculate the nutrition analysis.
Miscellaneous Notes
This product DOES NOT meet the nutrient standards for Smart Snacks.