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Source: MRS 2023
MRS: 7565 — Desserts (7500s)
Snack Cookies
Meal Component Contribution:
½ oz. eq. whole grain based dessert
Number of Portions: 100 Size of Portion: 1 cookie
Recipe HACCP Process: #2 - Same day service
½ oz. eq. whole grain based dessert
Number of Portions: 100 Size of Portion: 1 cookie
Recipe HACCP Process: #2 - Same day service
- Whole Grains
INGREDIENT | MEASURE (FOR 100 SERVINGS) |
|---|---|
Cookies, Snack, Bagged #2300 | 100 bags |
DIRECTIONS
1. | Place the bags of cookies on the line for service. |
2. | Portion one bag for serving. Each portion provides 1 oz. eq. whole grain. |
Nutrients Per Serving
Calories
120
Carbohydrates
22.00 g
Dietary Fiber
2.00 g
Protein
2.00 g
Sodium
65.00 mg
Total Fat
4.00 g
Sat. Fat
2.00 g
Trans Fat
0.00 g