Source: MRS 2020
MRS: 1610 — Breakfast Grains (1600s)

Rice Treat Bar

Meal Component Contribution:
1 oz. eq. whole grain
Number of Portions: 100  Size of Portion: 1 bar
Recipe HACCP Process: #1 - No cook
Whole Grains
  •  Whole Grains

INGREDIENT
MEASURE (FOR 100 SERVINGS)
Baked Rice Marshmallow Square, WGR, #2104
100  bar(s)
DIRECTIONS

1.

Place on line for service.

2.

Portion 1 square per serving. Each portion provides 1 oz. eq. whole grain.  Cereal bars are credited as a whole grain for breakfast.  When menued at lunch, cereal bars are credited as a whole grain based dessert. 

Nutrients Per Serving
Calories
160
Carbohydrates
30.00 g
Dietary Fiber
0.90 g
Protein
2.00 g
Sodium
120.00 mg
Total Fat
4.00 g
Sat. Fat
1.00 g
Trans Fat
0.00 g