Mini Cinnamon Buns

Meal Component Contribution:
2 oz. eq. whole grains
Number of Portions: 100 Size of Portion: 1 pouch
Recipe HACCP Process: #2 - Same day service

INGREDIENT	MEASURE (FOR 100 SERVINGS)
Buns, Mini Cinnamon, WGR, #1204	100 pouches

1.	Heat the frozen Mini Cinnis in ovenable pouches according to the case and/or package directions. Use within 6 hours of heating. Do not refreeze the Mini Cinnis. CCP: Heat to 135 degrees F or higher for at least 15 seconds at the completion of the cooking process. If the manufacturer instructions on the package or case have a higher temperature, follow those recommendations.
2.	Place the Mini Cinnis on the line for service.
3.	Portion 1 pouch per serving. Each portion provides 2 oz. eq. whole grains. CCP: Hold and maintain product at a minimum temperature of 135 degrees F. Check temperature every 30 minutes. Discard any leftovers.

Calories

240

Carbohydrates

40.00 g

Dietary Fiber

2.00 g

Protein

5.00 g

Sodium

300.00 mg

Total Fat

7.00 g

Sat. Fat

2.00 g

Trans Fat

0.00 g