MEASURE (FOR 100 SERVINGS)
Cranberry Sauce, Canned, Sweetened, #2403
1 #10 cans + 2 cup
Use a #30 scoop to portion 1 ounce of cranberry sauce into individual portion cups. Cover and refrigerate until ready for service.
CCP: Cover and refrigerate at 41 degrees F or lower until ready for service.
Serve 1 portion cup per portion. Each portion provides 1/8 cup fruit.
CCP: Cover, label, and date any leftovers. Refrigerate at 41 degrees F or lower.
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