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Source: MRS 2021
MRS: 8750 — Breakfast Grains (8500s)
Cocoa Rice Treat Bar
Meal Component Contribution:
1 oz. eq. whole grain
Number of Portions: 100 Size of Portion: 1 square
Recipe HACCP Process: #1 - No cook
1 oz. eq. whole grain
Number of Portions: 100 Size of Portion: 1 square
Recipe HACCP Process: #1 - No cook
- Whole Grains
INGREDIENT | MEASURE (FOR 100 SERVINGS) |
|---|---|
Baked Rice Marshmallow Square, Cocoa Flavor, WGR, #2619 | 100 bars |
DIRECTIONS
1. | Place the cereal squares on the line for service. |
2. | Portion 1 square per serving. Each portion provides 1 oz. eq. whole grain. Cereal bars are credited as a whole grain for breakfast. When menued at lunch, cereal bars are credited as a whole grain based dessert. |
Nutrients Per Serving
Calories
140
Carbohydrates
27.00 g
Dietary Fiber
3.00 g
Protein
2.00 g
Sodium
110.00 mg
Total Fat
3.00 g
Sat. Fat
0.50 g
Trans Fat
0.00 g