MEASURE (FOR 100 SERVINGS)
Bread Mozzarella Cheese Stick, WGR, #1101
Sauce, Marinara, PC, 1 ounce, #2221
100 packages , 1 ounce packages
Bake the breadsticks according to the package and/or case directions.
CCP: Heat to 135 degrees F or higher for at least 15 seconds at the completion of the cooking process. If manufacturer instructions on package or case have a higher temperature, follow those recommendations.
Cover the breadsticks and hold them in warmer for service.
CCP: Cover and hold for service at 135 degrees F or higher.
Portion 1 breadstick with 1 packet of marinara sauce for 1 oz. eq. meat/meat alternate, 1 oz. eq. whole grain, and 1/8 cup red/orange vegetable.
CCP: Hold and maintain product at a minimum temperature of 135 degrees F or higher. Check temperature every 30 minutes. Leftovers should be covered, labeled, and dated. Quick chill within 2 hours to 70 degrees F or lower and from 70 to 41 degrees F or lower within an additional 4 hours.
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