MEASURE (FOR 100 SERVINGS)
Pickles, Dill, Spears, #2814
Portion one pickle spear in a plastic bag for serving. Each portion provides 1/8 cup serving of other vegetables.
Cover and refrigerate until ready for service.
CCP: Cover and hold under refrigeration (41 degrees F or lower) until ready for service. Check temperature every 30 minutes. Cover, label, and date any leftovers. Refrigerate at 41 degrees F or lower.
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