Source: MRS 2023
MRS: 8510 — Breakfast Grains (8500s)

Dunkin Stix, Frozen

Meal Component Contribution:
2 oz eq. whole grains
Number of Portions: 100  Size of Portion: 1 package (2 sticks)
Recipe HACCP Process: #1 - No cook
Whole Grains
  •  Whole Grains

INGREDIENT
MEASURE (FOR 100 SERVINGS)
Dunkin Stix, 2 oz, WG, IW, Briggs #1211
100  packages , 2 sticks
DIRECTIONS

1.

Heat the frozen Dunkin Stix according to case or package directions.

For a thaw and serve service option, thaw the Dunkin Stix at room temperature for 2 hours prior to serving. 

2.

Place the Dunkin Stix on line for service.

Portion one package of Dunkin Stix for serving. Each portion provides 2 oz. eq. whole grain.

CCP: Hold and maintain product at a minimum temperature of 135 degree s F or higher. Check temperature every 30 minutes. Discard any leftovers.

Nutrients Per Serving
Calories
300
Carbohydrates
48.00 g
Dietary Fiber
3.00 g
Protein
5.00 g
Sodium
310.00 mg
Total Fat
10.00 g
Sat. Fat
4.00 g
Trans Fat
0.00 g