MEASURE (FOR 100 SERVINGS)
Dressing, Coleslaw, Bulk, #2243
1 quart + 1 cup
Spice Blend MS, Italian, No Salt, #2734
2 tablespoons + 2 teaspoons
Slaw, Mix, Shred, Blend, #4015
Combine the coleslaw dressing and the Italian Spice Blend until it is well blended.
Place the coleslaw mixture in a large bowl. Combine the dressing mixture with the coleslaw mixture.
Cover the salad bowl with plastic wrap and chill before serving. For best results, chill the salad for at least 2 hours before serving.
CCP: Cover and refrigerate at 41 degrees F or lower. Hold until ready for service.
Portion with a #8 scoop into individual containers for service. Each portion provides ½ cup serving of other vegetable.
CCP: Cover and hold under refrigeration (41 degrees F or lower) until ready for service. Check temperature every 30 minutes. Cover, label, and date any leftovers. Refrigerate at 41 degrees F or lower.
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