MEASURE (FOR 100 SERVINGS)
Pastry, Breakfast Filled, Frozen, #1244
Heat the frozen filled bars in an ovenable pouch according to the case or package directions.
Discard the thawed products after 6 hours.
Place the pastries on the line for service.
Portion 1 pastry per serving. Each portion provides 2 oz. eq. whole grain.
CCP: Hold and maintain the product at a minimum temperature of 135 degrees F or higher. Check temperature every 30 minutes. Discard any leftovers.
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