Source: MRS 2025
MRS: 8595 — Breakfast Grains (8500s)

Chocolate Donuts (WGR)-NOT SMART SNACK

Meal Component Contribution:
2 oz. eq. whole grains, when menued at lunch, donuts are credited as a whole grain rich based dessert.
Number of Portions: 100  Size of Portion: 1 package
Recipe HACCP Process: #1 - No cook
Whole Grains
  •  Whole Grains

INGREDIENT
MEASURE (FOR 100 SERVINGS)
Donuts, Chocolate, WGR, NOT SMART SNACK COMPLIANT, #1239
100  packages
DIRECTIONS

1.

Thaw the frozen donuts at room temperature.

2.

Place the donuts on the line for service. Do not refreeze the donuts.

3.

Portion one package of donuts for serving. Each portion provides 2 oz. eq. whole grain.
Donuts are credited as a whole grain for breakfast. When menued at lunch, donuts are credited as a grain based dessert. 
This product DOES NOT meet the nutrient standards for Smart Snacks.

Miscellaneous Notes

- Donuts are credited as a whole grain for breakfast. When menued at lunch, donuts are credited as a whole grain-based dessert.
- This product does not meet the nutrient standards for Smart Snacks.
- Refer to the USDA FNS Food Buying Guide for School Meal Programs and/or the item's product formulation statement for quantities to purchase if the recipe is altered.
- If changes are made in ingredients, check the crediting information and re-calculate the nutrition analysis.

Nutrients Per Serving
Calories
330
Carbohydrates
41.00 g
Dietary Fiber
3.00 g
Protein
5.00 g
Sodium
240.00 mg
Total Fat
18.00 g
Sat. Fat
11.00 g
Trans Fat
0.00 g